Seminar and food & wine tasting at Domaine des Bois Chamblard

In partnership with SPOON ETC

 

Description of the exclusive offer

1. The DOMAINE DES BOIS CHAMBLARD will be privatised for the day. Facilities include conference room, reception hall, lounge area, terrace and car park

2. The SWISS GOURMET TOUR tasting experience, which can be enjoyed either indoors or outdoors:
– Welcome drink and team attribution
– Three areas to discover and enjoy Swiss wines and culinary specialities presented on tasting spoons
– Manual tasks, brain teasers and art projects to do in each area
– Prizegiving ceremony

In partnership with SPOON ETC.

Conditions

CHF 230.00 (HT) per person for the day

Offer valid for 30 people or more (for groups under 30 people, please ask for a quote). Duration of the tasting experience: 2 hours (may be adapted to the client’s needs). Additional CHF 20.00 (HT) per person for a fondue meal with dessert. The experience can continue into the evening with a cocktail buffet featuring live cooking stands, served with Swiss wines (please ask for a quote).

Satisifed customers who have used our professional events service

Feedback about our services

Excellent experience: fast response times for the proposal despite the last minute request, tailor-made offer. The tasting with Hervé was very successful, especially because he is developing his expertise in English. The concept of having a wine tasting + cocktail buffet on the catamaran is very innovative.
A very big thank you for the wonderful presentation you made with your colleague Sandrine during the evening. Your warm reception as well as your presence at this event contributed greatly to the success of the day and the activity you ran was great.
Hervé organised our corporate event this summer and we were completely satisfied with his services. He is very creative, and always suggests original ideas to make an event unforgettable, while being very attentive to our expectations. His work is organised and carefully planned; he is a consummate professional. We are already looking forward to working with him when we organise our future events.

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