Cookery workshop and food pairings

In partnership with PARFUM D'EPICES

 

Cookery workshop and food pairings

Participants will work in teams to create a tasting menu including eight mini gourmet dishes. They will then pair them with exceptional Swiss wines. Information will be provided on the specific characteristics of Swiss wines, and the basic principles of food and wine pairing.

 

CHF 199.00

per person, for 4 hours, excluding tax, for fewer than 16 and more than 40 people, a quote will be given. This activity will be organised by the PARFUM D’EPICES workshop in Crissier (VD).

 

Satisifed customers who have used our professional events service

Feedback about our services

A very big thank you for the wonderful presentation you made with your colleague Sandrine during the evening. Your warm reception as well as your presence at this event contributed greatly to the success of the day and the activity you ran was great.
During our women's event, Hervé and his team handled the organisation of the entire evening, from reception to entertainment, right up to when the very last person left. Using SWISS WINE SELECTION meant being able to enjoy the evening and our guests while they took care of even the smallest details.
We met with Hervé and Christophe to organise our annual event for all our partners. Our guests were greeted in an exceptional venue, and enjoyed original entertainment that was prepared with the greatest care by a warm and professional team. We will definitely be calling upon Hervé & Christophe for our future events.

I’m interested in your offer, please contact me!

Complete this form and we will contact you within 24 hours!

  • * Required fields